Fiery Style Southwestern Grill is a Tex-Mex Restaurant. They recently opened another branch in
Harbor Point, Subic Bay Freeport Zone last November 20, 2019.
The interior walls are made up of Mexican bricks and gray concrete. Along with that, they have hanging lights that have different colors which provided a lively Mexican ambiance.
Fiery style claims to have "The Best Nachos in Town" and proved that when I saw their own style of making their Nachos. Their Nachos are made up in layers of meat, Nacho Chips, Authentic Guacamole and Mexican Cheese all piled up in a cylindrical metal container. Their presentation of Nachos will surprise you for it is very out of the ordinary.
Along with other refreshments they also serve cocktails. Their best selling cocktails are the Fiery Paloma (Tequila shaken based), Southwest Margarita (Tewuila blended based) and Minty Mojito (White Rum Based).
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The cocktails from left to right are the Fiery Paloma and the Minty Mojito.
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Fiery Style Southwestern Grill also have their own take of a Salad. Their Best Selling Salad is called the Flaming Taco Good Salad. It is a made up of a crispy tortilla basket filled with dressed mixed leaves, red onion, pepper and cucumber and topped with a corn, avocado and tomato salad. Aside from the Taco Salad, the also serve Salmon Salad, Flaming Super Healthy Salad, and Pasta Salad.
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| Flaming Taco Good Salad |
Fiery Style Southwestern Grill loves to take pride for their steaks. They trust the quality of their steaks which is why they only provide a bread knife for their steaks. The bread knife is sufficient in cutting their tender and mouth watering steak.
For those who come to eat in groups, they have 24 pieces of chicken wings that is topped with three different flavors which are the Hot Hot Hot Sauce, Nacho Cheese Sauce, and Texan-Style Bbq. Fiery Style Southwestern Grill calls it "The Lord of the Wings".
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| The Lord of the Wings |
Another one for the sharers, they have what they call "The Galleon Grills" which can be for 2-3 persons or for 4-5 persons. They serve different sets of Galleon Grills but we got to try their "Galleon of Bones" It is a ship of BBQ Pork Ribs, Chicken Wings, Beef Ribs, Meaty Pork Streams, and Fiery Rice.
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| The Galleon of Bones |
Fiery Style also serves desserts to satisfy the sweet tooth. They have the Chili Chocolate Fudge, Southwestern Churros, Freshly Baked Soft Brownie Ala Mode and New York Frozen Cheesecake.
Did this post famished you? Check out Fiery Style Southwestern Grill Now! They are located in Harbor Point, Subic Bay Freeport Zone (Beside SnR).
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